桐木關水仙
Tong Mu Guan
Shui Xian
(Narcissus)
Rocky Floral Aroma
Tea Liquor in Orange-Red
Tong Mu Guan Shui Xian (Narcissus) is a unique oolong tea from the Wuyi Mountain scenic area, known for its "rock floral aroma." The production process of Wuyi Rock Tea is very complex, with techniques such as the "green-making" and "double-roasting and double-rolling" processes, which have been recognized as part of China's first batch of national intangible cultural heritage and included in UNESCO's intangible cultural heritage list.
Tong Mu Guan Shui Xian is roasted over medium to medium-high heat, giving the tea liquor an orange-red color with woody and zong leaf aromas. The tea has a quick, pleasant aftertaste, and the leaves are soft and bright. Its unique flavor and fragrance make it one of the top teas in the Wuyi Rock Tea category, making it highly worthy of tasting and collecting.
